I was so excited to attempt to make corned beef and cabbage today and I didn't have time to go to the market yesterday. Since I don't really want to wait a whole year to have it again, I think I will cheat and make it tomorrow. I'll be honest, I'm a little scared. I've never used a crockpot so we'll see how my little experiment turns out. If anyone has any words of wisdom, I will gladly accept them.
HAPPY ST. PATRICK'S DAY!!! :)
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